Servings: 4
Prep Time: 5 minutes Cook Time: 25 minutes
1 ½ tbsp. Chili powder
1 tsp. Ground coriander
¾ tsp. Garlic powder
1 tsp. Ground cumin
½ tsp. Dried oregano
¼ tsp. Chili pepper flakes
4 chicken thighs
Prepare grill or broiler. Combine first 6 ingredients in a bowl. Spread mixture between skin and meat of each thigh. Grill or broil 25 – 30 minutes, turning occasionally until cooked throughout.
Per serving: 159 calories; 5.4 gm. fat; 31% calories from fat; 100 mg. Cholesterol; 24.4 gm. protein; 2.6 gm. carbohydrates; 1.4 gm. dietary fiber; .5 gm. sugar; 134 mg. Sodium; 1.2 gm net carbs per serving.
Friday, October 2, 2009
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