Posted by Peggy on TLC Forum
Credit: Sherrie
Servings: 6 Preparation Time: 0:30
6 Chicken Breasts
3 tbsp lime juice
1 tbsp seasoned salt
1 bunch cilantro, chopped
Wash cilantro under cold running water.
Rinse thoroughly and shake to remove excess water.
Combine lime juice, Lawry’s seasoned salt and fresh chopped cilantro in medium sized mixing bowl.
Mix well with whisk or fork.
Add chicken breasts to mixture and toss until well coated with marinade.
Grill over mesquite wood or broil in oven.
Notes: 1.1 gm. carbohydrates
Thursday, October 1, 2009
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment